Morning Star Farms Vegie Meatballs M

I was recently given the opportunity to try a Morning Star Farms product. You can use them in many of your recipes that normally use meat like the Morning Star Farms Vegie Meatballs recipe below and the best news not only do they taste great but they are healthy for you and your family.

Morning Star Farms Vegie Meatballs


1 package (8.5 oz.) Morningstar Farms® Meal Starter® Veggie Meatballs

1/2 small onion, cut into very thin wedges
2 tablespoons water
3/4 cup pizza sauce
4 (6-inch) hoagie buns or sub buns, split
1/4 medium green bell pepper, cut into thin strips

1/2 cup shredded provolone cheese (2 oz.)


1. Prepare MORNINGSTAR FARMS MEAL STARTER Veggie Meatballs according to package directions.
2. In small saucepan combine onion and water. Cover and cook over medium heat for 2 minutes or until onion is crisp-tender. Drain. Return onion to saucepan. Stir in pizza sauce. Cook, uncovered, over medium heat for 2 to 3 minutes or until heated through, stirring occasionally.
3. Scoop out some of the soft bread inside the bottom of each bun, leaving about 1/4- to 1/2-inch of bread on bottom. Place meatballs in rolls. Spoon sauce over meatballs. Top with bell pepper and cheese (if desired). Place sandwiches, open sides up, in 12 x 8 x 2-inch baking dish. Bake, uncovered, at 400°F for 10 to 15 minutes or until rolls are crusty and cheese melts.



Morning Star Farms Vegie Meatballs

Disclosure: I am a  BzzAgent and received a coupon for a free box of Morning Star Products in exchange for an honest review, which may differ from yours. Regardless, I only recommend products or services I used personally, and believe will be good for my readers.